The low price is available in various sizes, making plastic containers a must-have for everyone. But using plastic containers should not be careless. Those who own and use plastic containers daily must know how to use plastic food storage containers correctly.
Using plastic containers should not be careless. So now you have to start carefully in using it. All these things are certainly for your good and to make people more aware.
Each thing must have advantages and disadvantages. Using plastic storage containers also has several advantages and disadvantages. Here's how to use plastic food storage containers:
1. Don't Use for Hot Food
Besides having a destructive impact on the environment, plastic also harms the health of the human body. Like you store food that is still hot in your food storage container.
Some plastic food containers are not intended for hot food, but some can. But many still do not know about it, and its impact is not a joke.
There are several ingredients or components in it that are very dangerous, and the material is called Bisphenol-A (BPA). Therefore knowing how to use plastic food storage containers, you must know so that you will be wiser.
Chemical compound produced by condensation synthesis of acetone with two equivalent phenols. If ingested, it can affect the process of hormone regulation or increase the risk of hormonal diseases.
There are also findings showing that BPA has been shown to have a close relationship with thyroid disease (hyperthyroidism), so it can be perilous if you put hot food in it. It will be very detrimental to your health.
2. Choose Safe Plastic Materials
The use of plastic food storage containers continues to increase, proving that plastic containers are indeed very much in demand because they are effortless and make things easier.
However, you must never forget how to use plastic food storage containers correctly so that later you don't harm yourself or others around you, considering that the dangers of plastic are not just a figment.
Each plastic container already has a code that explains its identity of the plastic container, so as a consumer, you can understand whether what you are using is safe or not.
3. Knowing How to Wash Plastic Containers Correctly
Usually, food stored in plastic containers has several problems, one of which is how to clean it. Unlike other materials, plastic is generally tough to clean, especially if oily food is tucked into the edges.
One way to use plastic food storage containers is to know how to wash or clean them. Besides having chemicals that are harmful to the body, cleanliness will also be dangerous if you don't pay attention, here's how:
Although the sound seems to take a lot of time, this is for your health. Not only taking the advantages of simple plastic materials but also knowing that cleanliness must also be considered.
Make sure you use dish soap, and clean water or running water will be better, use soap with ingredients that can remove oil and grease stains faster to make the washing process more accessible.
Of course, in this case, you have used plastic with materials that are safe for hot or warm water, so soaking it in hot water does not cause new problems, but the goal is to keep your food storage containers clean.
The method is relatively easy. Just pour the laundry soap into a plastic container. Then add hot water and let stand for 15-20 minutes until all fat and bacteria are removed, then rinse with running water.
In the following, we show data released by the Food and Drug Supervisory Agency that there are six types of plastic for food containers, namely:
1. Polyethylene Terephthalate (PET or PETE)
This type of plastic is usually used in products such as vegetable oil bottles and ovenproof food containers. This plastic material is recommended for single use only, meaning you should not reuse it because you shouldn't.
This material is back to the safety and health of consumers, and you should be aware and believe in what has been stated and determined.
2. High-Density Polyethylene (HDPE)
It is commonly used as a milk or juice bottle product with white colour, or you can also find it on butter packaging. Similar to PET or PETE, just once use this plastic material.
The Food and Drug Supervisory Agency has recommended only one use, meaning don't ever try to use it many times. Instead, remember how to use plastic food storage containers correctly.
3. Polyvinyl Chloride (PVC or V)
Usually, this type of material is used for detergent or shampoo bottles. However, making it a plastic material includes plastic that is difficult to recycle and dangerous. Besides being harmful to the environment, it will also be hazardous to your health.
4. Low-Density Polyethylene (LDPE)
This type of plastic material is commonly used for shopping bags (cracks), such as fresh food wrappers and pressed bottles. This type of plastic is difficult to destroy, but it is suitable for food containers.
You can use this plastic material to store your food, but remember not to keep it too long. It's only meant to be a container for a while.
5. Polypropylene (PP)
It is the best plastic material for storing food and drinks you have commonly found as wrapping biscuits, drink bottles or medicine.
6. Polystyrene (PS)
This material is commonly used in Styrofoam, frozen or fast food containers. However, it is perfect for avoiding this type of plastic for food or drink containers because it is hazardous.
How to use plastic food storage containers is not difficult, all the methods have been explained, and you must apply them for your good. Plastic material is practical, but consider the drawbacks, and you must be wise about it.
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